Browsing CICERO Research Archive by Author "van Oort, Bob"
Now showing items 1-11 of 11
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Climate and Biodiversity Strategies and Current Commitments
Daloz, Anne Sophie; Andrew, Robbie; van Oort, Bob (Chapter, 2020)This chapter of the 2020 Report of the FABLE Consortium Pathways to Sustainable Land-Use and Food Systems outlines how sustainable food and land-use systems can contribute to raising climate ambition, aligning climate ... -
Combined impacts of climate and air pollution on human health and agricultural productivity
Sillmann, Jana; Aunan, Kristin; Emberson, Lisa; Büker, Patrick; van Oort, Bob; O'Neill, Connie; Otero, Noelia; Pandey, Divya; Brisebois, Anouk (Journal article; Peer reviewed, 2021)Climate change and air pollution can interact to amplify risks to human health and crop production. This has significant implications for our ability to reach the Sustainable Development Goals (e.g. SDGs 2, 3, 13, 15) and ... -
A decentralized approach to model national and global food and land use systems
Mosnier, Aline; Javalera-Rincon, Valeria; Jones, Sarah K; Andrew, Robbie; Bai, Zhaohai; Baker, Justin; Basnet, Shyam; Boer, Rizaldi; Chavarro, John; Costa, Wanderson; Daloz, Anne Sophie; DeClerck, Fabrice A; Diaz, Maria; Douzal, Clara; Howe Fan, Andrew Chiah; Fetzer, Ingo; Frank, Federico; Gonzalez-Abraham, Charlotte E; Habiburrachman, A.H.F.; Immanuel, Gito; Harrison, Paula A; Imanirareba, Dative; Jha, Chandan; Jin, Xinpeng; Ghosh, Ranjan Kumar; Leach, Nicholas; Lehtonen, Heikki; Lotze-Campen, Hermann; Low, Wai Sern; Marcos-Martinez, Raymundo; McCord, Gordon Carlos; Molla, Kiflu Gedefe; Monjeau, Adrian; Navarro-Garcia, Javier; Neubauer, Rudolf; Obersteiner, Michael; Olguín, Marcela; Orduña-Cabrera, Fernando; Pena, Andres; Pérez-Guzmán, Katya; Potashnikov, Vladimir; Rämö, Janne; Ramos, Fernando M; Rasche, Livia; Gallardo, René Reyes; Schmidt-Traub, Guido; Selomane, Odirilwe; Singh, Vartika; Smith, Alison; Soterroni, Aline C; Sperling, Frank; Steinhauser, Jan; Stevanovic, Miodrag; Strokov, Anton; Thomson, Marcus; van Oort, Bob; Vittis, Yiorgos; Wade, Chris; Winarni, Nurul L; Woldeyes, Firew Bekele; Wu, Grace C; Zerriffi, Hisham (Peer reviewed; Journal article, 2023)The achievement of several sustainable development goals and the Paris Climate Agreement depends on rapid progress towards sustainable food and land systems in all countries. We have built a flexible, collaborative modeling ... -
Environmental and nutritional assessment of young children's diets in Norway: comparing the current diet with national dietary guidelines and the EAT-Lancet reference diet
Wright, Ellen Cecilie; van Oort, Bob; Bjøntegaard, Marie Michaelsen; Carlsen, Monica Hauger; Andersen, Lene Frost (Peer reviewed; Journal article, 2023)Purpose Introducing healthy and sustainable diets early in life can promote lifelong healthy dietary patterns with a low environmental impact. Therefore, we aimed to estimate the environmental and nutritional consequences ... -
Environmental and nutritional assessment of young children’s diets in Norway: comparing the current diet with national dietary guidelines and the EAT-Lancet reference diet
Wright, Ellen Cecilie; van Oort, Bob; Bjøntegaard, Marie Michaelsen; Carlsen, Monica Hauger; Andersen, Lene Frost (Peer reviewed; Journal article, 2023)Purpose Introducing healthy and sustainable diets early in life can promote lifelong healthy dietary patterns with a low environmental impact. Therefore, we aimed to estimate the environmental and nutritional consequences ... -
Environmental and nutritional assessment of young children’s diets in Norway: comparing the current diet with national dietary guidelines and the EAT-Lancet reference diet
Wright, Ellen Cecilie; van Oort, Bob; Bjøntegaard, Marie Michaelsen; Carlsen, Monica Hauger; Andersen, Lene Frost (Peer reviewed; Journal article, 2023)Introducing healthy and sustainable diets early in life can promote lifelong healthy dietary patterns with a low environmental impact. Therefore, we aimed to estimate the environmental and nutritional consequences of a ... -
Environmental sustainability of food production and consumption in the nordic and baltic region - a scoping review for nordic nutrition recommendations 2023
Harwatt, Helen; Benton, Tim G.; Bengtsson, Jan; Birgisdόttir, Bryndis Eva; Brown, Kerry Ann; Van Dooren, Corné; Erkkola, Maijaliisa; Graversgaard, Morten; Halldorsson, Thorhallur; Hauschild, Michael; Høyer-Lund, Anne; van Oort, Bob; Saarinen, Merja; Tuomisto, Hanna L.; Trolle, Ellen; Ögmundarson, Olafur; Blomhoff, Rune (Peer reviewed; Journal article, 2024)This scoping review examines environmental impacts related to food production and consumption in Nordic and Baltic countries. The overarching advice to all Nordic and Baltic countries, in line with the current body of ... -
Explaining radical policy change: Norwegian climate policy and the ban on cultivating peatlands
Farstad, Fay Madeleine; Hermansen, Erlend Andre T.; Grasbekk, Bård Sødal; Brudevoll, Kristiane; van Oort, Bob (Journal article; Peer reviewed, 2022)For decades Norwegian climate policy has largely ignored the agricultural sector and focused on cost-effective emission reductions abroad. Yet in June 2020, Norway decided to ban the cultivation of peatlands to protect ... -
How can diverse national food and land-use priorities be reconciled with global sustainability targets? Lessons from the FABLE initiative
Mosnier, Aline; Schmidt-Traub, Guido; Obersteiner, Michael; Jones, Sarah; Javalera-Rincon, Valeria; DeClerck, Fabrice; Thomson, Marcus; Sperling, Frank; Harrison, Paula; Pérez-Guzmán, Katya; McCord, Gordon Carlos; Navarro-Garcia, Javier; Marcos-Martinez, Raymundo; Wu, Grace C.; Poncet, Jordan; Douzal, Clara; Steinhauser, Jan; Monjeau, Adrian; Frank, Federico; Lehtonen, Heikki; Rämö, Janne; Leach, Nicholas; Gonzalez-Abraham, Charlotte E.; Ghosh, Ranjan Kumar; Jha, Chandan; Singh, Vartika; Bai, Zhaohai; Jin, Xinpeng; Ma, Lin; Strokov, Anton; Potashnikov, Vladimir; Orduña-Cabrera, Fernando; Neubauer, Rudolf; Diaz, Maria; Penescu, Liviu; Domínguez, Efraín Antonio; Chavarro, John; Pena, Andres; Basnet, Shyam; Fetzer, Ingo; Baker, Justin; Zerriffi, Hisham; Reyes Gallardo, René; Bryan, Brett Anthony; Hadjikakou, Michalis; Lotze-Campen, Hermann; Stevanovic, Miodrag; Smith, Alison; Costa, Wanderson; Habiburrachman, A.H.F.; Immanuel, Gito; Selomane, Odirilwe; Daloz, Anne Sophie; Andrew, Robbie; van Oort, Bob; Imanirareba, Dative; Molla, Kiflu Gedefe; Woldeyes, Firew Bekele; Soterroni, Aline C.; Scarabello, Marluce; Ramos, Fernando M.; Boer, Rizaldi; Winarni, Nurul Laksmi; Supriatna, Jatna; Low, Wai Sern; Fan, Andrew Chiah Howe; Naramabuye, François Xavier; Niyitanga, Fidèle; Olguín, Marcela; Popp, Alexander; Rasche, Livia; Godfray, Charles; Hall, Jim W.; Grundy, Mike J.; Wang, Xiaoxi (Peer reviewed; Journal article, 2022)There is an urgent need for countries to transition their national food and land-use systems toward food and nutritional security, climate stability, and environmental integrity. How can countries satisfy their demands ... -
Offentlige innkjøp som klimapolitisk virkemiddel: potensialet for å kutte utslipp i matsystemet
van Oort, Bob; Holmelin, Nina; Milford, Anna Birgitte (2021:08, Report, 2021-12)I denne rapporten undersøker vi i hvilken grad offentlige innkjøp av mat og drikke kan benyttes som et virkemiddel for å redusere klimagassutslipp. Hvor slagkraftig offentlige innkjøp er i å bidra til kostholdsendringer ... -
Virkemidler for klimatiltak i jordbruket i andre land
van Oort, Bob; Skagen, Katrine (2023:01, Report, 2023-01)På oppdrag fra Miljødirektoratet analyseres nasjonale virkemidler som støtter klimatiltak i jordbruket og matsystemet i seks land som er sammenlignbare med Norge: Danmark; Sverige; Finland; Nederland; Østerrike; Sveits. ...